Menu
Snacks
Black rice toast with sardine, mango and yogurt
2 units
11,00 €
Balfegó red tuna tartare with ponzu and green shisho
2 units
11,00 €
Calf bikini with trumpets of death
2 units
11,60 €
Curly oyster with vermut, cucumber, granny smith and basil
2 units
9,50 €
Curly oyster with kimchi bloody Mary
2 units
9,50 €
Classic
Burrata with tomatoes, toasted corn, roes and basil
17,00 €
Roasted and fried aubergine with vegetable curry and Cebreiro cheese
17,00 €
Chickpea hummus with octopus and pork dewlap with pickles
18,00 €
Truffled potato foam with fried egg, mushrooms and pork dewlap
18,00 €
Balfegó red tuna tataki with ponzu sauce
18,50 €
Mackerel sashimi, tamarind and "recado negro" sauce, kiwi, radish and avocado
17,50 €
Red Mullet, kale, shitake, smoked aubergine and boletus broth
25,00 €
Red tuna bbq
10,00 € / 100 gr (300-400gr)
Sirloin beef steak tartare cut with knife and smoked
21,50 €
Lamb and pumpkin crunchy tacos
20,00 €
Pork cannelloni with coconut bechamel, mango and mushrooms
22,00 €
Celtic pork terrine and citrus salad
24,00 €
Desserts
White chocolat, yuzu and berries ice cream
7,50 €
Cheesecake, creamy and intense
7,00 €
“Torrija’s” orujo and vanila ice cream
7,00 €
Spiced carrot cake, peach, yogurt ice cream and citrus soap
7,50 €